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SURPLUS INGREDIENTS TO INCLUDE: (7) KEE KUM KEE 53.4 GAL. BARRELS 40% LOWER SODIUM SOY SAUCE, & (4) SWEETENER PROUCTS HFC-55 55 GAL. BARRELS SWEETENER, CARBION PURAC PURSALS'S 275 KG 60% SODIUM LACTATE, KIKOMEN 55 GAL. NON-GMO SOY SAUCE